Our Menu

Here’s a selection of our favourite dishes. Download our menu to see them all.
Ⓥ — Vegetarian (lacto-ovo) Ⓝ — Contains nuts or nut oils Ⓔ — Contains eggs
ⓃⒼ — No Gluten containing ingredients ⒹⒻ — Dairy-Free Ⓢ - Seafood/shellfish

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Lentil & Carrot Soup

Ⓥ

Red lentil and carrot soup finished with fried garlic, chilli oil and parsley. Served with lemon wedge and toasted garlic bread

Cream of Chicken Soup

Rich and creamy chicken soup, finished with sautéed chicken, carrot and celery. Served with toasted garlic bread.

Burrata & Pomodoro Bruschetta

ⓋⓃ

Burrata cheese, rustica tomatoes drizzled with pesto Genovese and served on toasted bread with garlic butter.

Calamari

Ⓝ Ⓔ Ⓢ

Oven-baked calamari rings served with lemon wedge and pesto mayo.

Spicy Chicken Wings

ⒹⒻ ⓃⒼ

Chicken wings marinated in rosemary, chilli oil, garlic and basil.

Barbecue Sauce

ⒹⒻ ⓃⒼ

Classic smoky and tangy sauce. Finished with fresh celery and parsley.

Honey Chilli Basil Chicken Wings

ⒹⒻ ⓃⒼ

Home-made marinade of chilli, basil and honey. Finished with chopped roquito and parsley.

Doppio Dough Balls

Ⓥ

Double portion of our famous dough balls served with three dips.

Dough Balls PizzaExpress

Ⓥ A PizzaExpress classic, served with garlic butter.

King Prawns Supremi

Ⓢ ⓃⒼ ⒹⒻ

King Prawns tossed in fresh tomato, onion, garlic and capers served with a twist of lemon and parsley.

Garlic Bread Cheese Trio

Ⓥ

Freshly baked mini garlic bread topped with mozzarella, cheddar and Emmental.

Potato Dippers

Ⓥ

Potatoes with rosemary, grated Parmesan and parsley. Served with arrabbiata sauce.

Loaded Potato Dippers

Potatoes tossed with spicy beef chorizo, smoked paprika and fried garlic. Finished with chipotle mayonnaise, grated Parmesan, roquito peppers and parsley.

Hot Honey Dough Balls

Ⓥ ⒹⒻ

Our PizzaExpress Classic tossed with our home-made chilli-basil sauce served with hot honey dip.

La Grande Platter

Ⓝ Ⓔ Ⓢ

Calamari, Spicy Chicken Wings, Burrata and Pomodoro Bruschetta, Potato Dippers and our Classic Dough balls served with garlic butter, pesto mayo and arrabbiata sauce.

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Pollo Milanese

Ⓝ

Breaded chicken breast on a bed of rocket, Parmesan, rustica tomatoes and olive oil served with lemon and pesto genovese.

Beetroot Buddha Bowl

Ⓥ ⓃⒼ ⒹⒻ

Rocket, baby spinach, beetroot, green lentil, red and white quinoa, rustica tomatoes, chickpeas, cherry tomatoes, pumpkin seeds and hummus drizzled with balsamic vinaigrette.

Burrata Rocket Salad

Ⓥ ⓃⒼ

Burrata, red and golden cherry tomatoes, plum, wild rocket, extra virgin olive oil and balsamic syrup.

Grand Chicken Caesar

Ⓔ

Chicken, Parmesan, croutons, cos lettuce, wild rocket, organic cage-free boiled egg tossed in Caesar dressing.

Superboost

Ⓔ ⓃⒼ ⒹⒻ

Chicken and roasted mixed peppers, mixed quinoa, wild rocket, chickpeas and green lentil, dried cranberries, pumpkin seeds and pomegranate. Finished with parsley and house dressing.

Our 1965 original pizza base.

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American

Pepperoni, mozzarella and passata.

Burrata

Ⓥ

Burrata cheese, golden and red cherry tomatoes, black olives and tomato sauce. Finished with fresh basil and chilli oil.

Giardiniera

Ⓥ

Broccoli, mushrooms, red peppers, red onion, black olives, passata, mozzarella and garlic oil. Finished with oregano. (Vegan option available)

Margherita

Ⓥ

Mozzarella and passata.

Apollo

Tandoori chicken, mozzarella, passata, yellow peppers, green chillies and coriander.

Meat Lovers

Chicken, pepperoni, spiced beef, veal bacon, tomato sauce and mozzarella.

Carbonara

Ⓔ

Carbonara sauce, topped with veal bacon, mozzarella and organic cage-free egg and finished with grated Parmesan and parsley.

Arabizza

Roasted chicken, tomato sauce, red, yellow and green peppers, olives, jalapeños and mozzarella.

Quattro Formaggi

Ⓥ

Béchamel base, mozzarella, cheddar, Emmental and Parmesan. Finished with hot honey dip.

A bigger, thinner, crispier pizza, inspired by pizza from Rome using more of the toppings you love.

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American Hottest

Pepperoni, hot green and roquito peppers, fresh red chilli, spicy beef chorizo, passata and buffalo mozzarella. Finished with torn buffalo mozzarella, fresh parsley and chilli oil.

Diavolo

Spiced beef, pepperoni, red onions, green peppers, Tabasco, passata and mozzarella with your choice of hot green peppers, roquito or jalapeño peppers.

Hawaii-not

Veal bacon and pineapple chutney with béchamel, fresh basil, red onion, garlic oil, mozzarella and Parmesan. Finished with chopped parsley and chilli oil.

Margherita Bufala

Ⓥ

Buffalo mozzarella, passata, basil, garlic oil, oregano and black pepper. With cherry tomatoes, torn buffalo mozzarella, fresh basil and extra virgin olive oil.

Paneer Tikka

Ⓥ

Overnight marinated paneer tikka, roasted mixed peppers, red onions, creamy pomodoro sauce, green chillies, dry fenugreek leaves, mango chutney and mozzarella. Finished with mint chutney and coriander.

Pollo Forza

Smoked paprika chicken with arrabbiata, roquito peppers, red and yellow peppers and mozzarella. Finished with grated Parmesan, chilli oil and parsley.

Porcini & Truffle

Ⓥ

Porcini mushrooms, cream of truffle, béchamel and mozzarella. Finished with grated Parmesan and chopped parsley.

Triple Chilli Cheese

Ⓥ

Tomato sauce, mozzarella, roquito peppers, hot green peppers, jalapeños finished with freshly torn buffalo mozzarella and basil.

Calabrese

Ⓝ

Spicy Italian sausage, spicy beef chorizo, chopped green chillies, roquito peppers, roasted red and yellow peppers, tomato sauce and oregano. Finished with light mozzarella, rocket, pesto Genovese and Parmesan. Served on a rectangular base.

Pescatore

Ⓢ

King prawns, squid, mussels and arrabbiata sauce. Finished with a twist of lemon and parsley.

Enjoy a lighter pizza dressed with a salad in the centre.

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Mare e Monti

Ⓢ

King prawns, mushrooms, red onion, tomato sauce and black olives with light mozzarella. Finished with a sprinkling of Cajun spice and parsley.

Pollo Forza

Smoked paprika chicken with arrabbiata, roquito peppers, red and yellow peppers and light mozzarella. Finished with Parmesan and parsley.

Pomodoro Pesto

ⓋⓃ

Light mozzarella, tomato sauce, cherry tomatoes, fresh basil, pesto Genovese and garlic oil.

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Frutti di Mare

Ⓢ ⒹⒻ

King Prawns, squid and mussels tossed in pomodoro and garlic chilli oil.

Contadina

Mushroom and tomato sauce, rustica tomatoes, chicken and Parmesan.

Carbonara

Ⓔ

Veal bacon tossed in creamy carbonara sauce, finished with grated Parmesan and parsley.

Arrabbiata con Bocconcini

Ⓥ

Cherry tomatoes, light mozzarella, spicy arrabbiata sauce garnished with parsley.

Pollo Piccante

Spicy marinated chicken, cherry tomatoes and baby spinach in a creamy harissa sauce.

Spaghetti Porcini & Truffle

Ⓥ

Cream of truffle and porcini mushrooms in a creamy sauce. Finished with Parmesan, truffle oil and parsley.

King Prawns Piccante

Ⓢ

King prawns with broccoli, dill, garlic and red chilli in a spicy creamy sauce.

Beef Lasagna

An Italian classic. Layers of lasagna, bolognese and béchamel baked and finished with emmental, Parmesan and basil.

Bolognese

Classic beef Bolognese sauce finished with Parmesan.

Creamy Cajun Chicken

Cajun sauce, mushrooms, red and yellow roasted peppers, cherry tomatoes, topped with breaded chicken and Parmesan.

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Chocolate Fudge Cake

Ⓥ Ⓔ

Our famous home-baked chocolate pudding.

Basque Burnt Cheesecake

ⓋⒺ

Scorched caramelised cheesecake served with salted caramel sauce.

Dough Balls with Nutella

Ⓥ Ⓝ

Nutella with a portion of dough balls.

Chocolate Fondant

Ⓥ Ⓝ Ⓔ

Warm chocolate fondant with a melted chocolate orange centre. Garnished with icing sugar and Nutella. Served with a scoop of vanilla gelato.

Scoop of Ice Cream

Ⓥ ⓃⒼ

Choice of vanilla or chocolate ice cream.

Honeycomb Cheesecake

Ⓥ Ⓔ

Three layered baked New York cheesecake served with dark chocolate dipped honeycomb chunks and salted caramel sauce.

Tiramisu

ⓋⒺ

Coffee soaked savoiardi biscuits layered with mascarpone topped with chocolate shavings and cocoa powder.

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Cucu-Mint Cooler

Blend of fresh cucumber, mint, lemon and 7up.

Passion Fruit Virgin Mojito

A blend of fresh mint leaves with additional passion fruit, freshly squeezed lime and topped with ginger ale.

Blue Pea Mojito

Butterfly pea flower, lemon and mint in 7up.

Tropicana Kick

Mango, pineapple, lemon and roquito blended, garnished with mint.

Watermelon Punch

Diced cucumber, strawberry, orange, lemon, lime and mint infused in watermelon juice and 7up. (Good for sharing for 3 to 4 people)

Fresh Juices

Orange, pineapple or watermelon

Soft Drinks

Pepsi, Mountain Dew, Mirinda, 7 Up, Diet Pepsi, Diet 7 Up, Ginger Ale

Tea

English Breakfast Tea, Chamomile Tea, Green Tea,

Coffee

Americano, Cappuccino, Café Latte, Café Mocha, Hot Chocolate

Espresso/Double Espresso

Iced Coffee

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